Graphic Designer, entry level (1-5 yrs exp)

As a Graphic Designer, you’ll work under the guidance of the Art Director to bring our delicious content to life, both on the page and across digital platforms. Your work will play a key role in crafting a cohesive, engaging brand experience that resonates with readers across all platforms. Print & Digital Design • Collaborate with the Art Director, editorial team, photography, and test kitchen teams to design print layouts for the magazine, including feature spreads, recipes, tutorials, and how-to guides • Assist in designing digital ads, banners, and promotional content for social media and other digital channels • Design materials for baking classes, retreat events, partnerships, and product launches • Contribute to the design of special issues, campaigns, custom content or branded projects • Prepare final, ready-to-deploy files and oversee the production process to ensure high-quality results • Bring fresh, innovative design concepts to the table • Work within established brand guidelines to ensure all designs are visually balanced, polished, and aligned with the magazine’s editorial voice for brand consistency across all platforms Requirements • Bachelor’s degree in Graphic Design, Visual Arts, or a related field • 1-5 years of experience in magazine, editorial, or digital design • Advanced skills in Adobe Creative Suite (InDesign, Photoshop, Illustrator) • Strong typography, layout, and composition skills with a keen eye for detail • Solid understanding of print and digital design principles (responsive design, UI/UX) • Experience designing for both print and digital platforms, with a focus on creating visually engaging and user-friendly content • A portfolio demonstrating your ability to design both editorial layouts and digital content • Ability to take constructive feedback and work collaboratively in a team environment • Strong multitasking skills with the ability to balance multiple projects under tight deadlines What We Offer • The opportunity to work on a beloved publication with a passionate audience • A collaborative, creative environment with room to grow • Flexibility for remote and in-office work • Delicious perks: occasional tastings, baking events, and more • Additional benefits like health and dental insurance benefits, generous time off, paid holidays, and 401k with match.