Social Media and Graphic Design Specialist

Social Media and Graphic Design Specialist • Develop visual assets for marketing campaigns and social media • Recommend creative ideas and artistic knowledge to exceed expectations of goals and objectives • Responsible for shooting, editing, and organizing/storing images • Use photo manipulation software such as Adobe Suite to get desired results • Partners with different members of the Allen Brothers team to develop videos and digital assets aligned with the strategic goals of Allen brothers • Enhance brand voice, messaging, and visual identity across all platforms • Strong understanding of brand architecture, visual identity systems, color theory, and composition • Use different food styling techniques to enhance the photographs as required About you: • Minimum of 2 years' experience in social media management • Graphic design experience showcased in a portfolio • Proven experience as a food photographer & videographer in a competitive industry preferred • Strong creative presence, knowledge of food industry and artistic flair preferred • Food focused with a desire to over deliver on quality images • Able to follow instructions clearly to achieve desired results • Flexible to travel to locations as required of the job • A strong understanding of videography and photography, including shooting, editing, and producing digital video/photos • Excellent communications skills; excellent computer skills; the ability to work independently and efficiently on concurrent projects; the ability to develop and maintain From the most dish-dazzling center of the plate proteins to highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs’ Warehouse provides our large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality. We are also proud to share that we are Great Place to Work®-CertifiedTM and live by our values of always being curious and creative, hungry for food and for results, entrepreneurial, flexible and supportive of our peers and our clients.