The position requirements and responsibilities are outlined below. You may be scheduled to any restaurant section on any given shift including but not limited to serving, bartending and hosting. \\- Cool under pressure. \\- Incredibly detail oriented when working the floor \\- Flexibility in your job with the ability to cross train and multitask. \\- Strong communication skills \\- Ability to anticipate needs and work as a team \\- Experience in a fast paced, multi-faceted restaurant \\- Customer service skills and the ability to present and talk about food + beverages \\- Team player \\- 1+ years previous experience in a related position \\- Strong knowledge of wine is a must.
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